Caprese pasta salad

Name: Caprese pasta salad
Prep time: 10 min
Total time: 10 min
Cuisine: Mediterranean, Italian, European
Ingredients: 2 cups grape tomatoes, cherry tomatoes or chopped tomatoes; 1 cup mini mozzarella balls; 1/3 cup chopped fresh basil; 12 ounces fusilli pasta; 1/3 cup olive oil; 1/4 cup balsamic vinegar; 1 lemon- juice; 1 1/2 tsp salt; 1 tsp fresh cracked black pepper; 1 tsp dried oregano; 2 tsp garlic cloves, minced

2 steps

Prep:10min

The best summer pasta salad!

Updated at: Thu, 17 Aug 2023 08:02:48 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories293.2 kcal (15%)

Total Fat12.6 g (18%)

Carbs35.8 g (14%)

Sugars3.7 g (4%)

Protein8.9 g (18%)

Sodium454.8 mg (23%)

Fiber2.1 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

2 cupsgrape tomatoes

cherry tomatoes or chopped tomatoes

1 cupmini mozzarella balls

⅓ cupfresh basil

chopped

12 ouncesfusilli pasta

⅓ cupolive oil

¼ cupbalsamic vinegar

1lemon juice

1 ½ tspsalt

1 tspblack pepper

fresh cracked

1 tspdried oregano

2 tspgarlic cloves

minced

Instructions

Step 1

Boil the pasta in salted water. Drain and rinse with cold water.

Step 2

Whisk together the olive oil, balsamic vinegar, lemon juice, salt, pepper, oregano, and garlic. Pour over the pasta. Add in the mozzarella cheese, tomatoes and basil and stir together until coated. Serve immediately.

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