Tawa Chicken

Great

% Daily Values based on a 2,000 calorie diet

Step 1

1. Clean and dice the chicken into bite-sized pieces.

Step 2

2. In a bowl Mix chopped garlic, ginger , salt and lemon juice. Mix well and marinate for 15 min.

Step 3

3. Heat oil in a pan over medium flame and fry the chicken pieces until light brown.

Step 4

4. Add red chili, turmeric powder, garam masala and saute for 5-6 min.

Step 5

5. Add green chili , tomatoes and coriander. Cover and cook until the chicken pieces are tender (approximately 12 min)

Step 6

6. Serve with mint chutney and paratha.