Chicken schnitzel with lemon garlic butter sauce

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Step 1

Marinate the chicken breats with vinegar, salt, and pepper powder for 1 hr

Step 2

In a plate add some flour, in another plate add eggs and a sprinkle of salt and pepper powder, in another plate add some breadcrumbs

Step 3

Dip the chicken breasts in the flour then in the eggs then in the breadcrumbs and fry them in a pan with oil and set aside

Step 4

Add all the sauce ingredients in the same pan and put the chicken breasts with them