Nutrition balance score
Great
Glycemic Index
34
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories710.1 kcal (36%)
Total Fat45.9 g (66%)
Carbs45.7 g (18%)
Sugars3.6 g (4%)
Protein27.4 g (55%)
Sodium926.9 mg (46%)
Fiber18.1 g (65%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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