Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories398 kcal (20%)
Total Fat29.9 g (43%)
Carbs30.8 g (12%)
Sugars7.9 g (9%)
Protein7 g (14%)
Sodium50.9 mg (3%)
Fiber7.5 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
½ cupoats gluten free
1 tspchia seeds
1 Tbspnshredded coconut
1 tspmaple syrup
½ cupcoconut milk
½ cupalmond milk
1 tspvanilla essence
Flavour Options:
Instructions
Step 1
Mix all ingredients apart from the topping in a bowl and pour into 2 cups/jars and leave overnight. Enjoy one the next day and the day after. Top with your favorite topping on the day.
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