Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories377.4 kcal (19%)
Total Fat29.6 g (42%)
Carbs27.1 g (10%)
Sugars7.8 g (9%)
Protein6.3 g (13%)
Sodium50.5 mg (3%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

½ cupoats gluten free

1 tspchia seeds

1 Tbspnshredded coconut

1 tspmaple syrup

½ cupcoconut milk

½ cupalmond milk

1 tspvanilla essence
Flavour Options:
Instructions
Step 1
Mix all ingredients apart from the topping in a bowl and pour into 2 cups/jars and leave overnight. Enjoy one the next day and the day after. Top with your favorite topping on the day.
Notes
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