PIZZA
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Nutrition balance score
Good
Glycemic Index
88
High
Glycemic Load
167
High
Nutrition per serving
Calories917.7 kcal (46%)
Total Fat3.3 g (5%)
Carbs190.2 g (73%)
Sugars0.8 g (1%)
Protein26.1 g (52%)
Sodium296 mg (15%)
Fiber6.8 g (24%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Sciogliete il sale in 2/3 dell'acqua. Stemperate il lievito nell'acqua restante
Step 2
Disponete la farina setacciata in una bacinella capiente. Aggiungete l'acqua salata
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