Nutrition balance score
Unbalanced
Glycemic Index
34
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories632.1 kcal (32%)
Total Fat50.7 g (72%)
Carbs40.1 g (15%)
Sugars30 g (33%)
Protein7.3 g (15%)
Sodium21.2 mg (1%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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