Nutrition balance score
Unbalanced
Glycemic Index
41
Low
Glycemic Load
9
Low
Nutrition per serving
Calories62.3 kcal (3%)
Total Fat0 g (0%)
Carbs15.3 g (6%)
Sugars10.4 g (12%)
Protein1.4 g (3%)
Sodium1222.7 mg (61%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Alles vermengen. Mit Wasser nach belieben verdünnen bis zur gewünschten Konsistenz.
Notes
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