Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories301 kcal (15%)
Total Fat12.3 g (18%)
Carbs36.1 g (14%)
Sugars16.3 g (18%)
Protein11.7 g (23%)
Sodium502.2 mg (25%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Grill until the bread is toasted and the cheese melts.
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