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Quick and easy mock shrimp risotto
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By Kenneth Gannon

Quick and easy mock shrimp risotto

4 steps
Prep:10minCook:30min
Updated at: Wed, 16 Aug 2023 20:34:28 GMT

Nutrition balance score

Good
Glycemic Index
33
Low
Glycemic Load
3
Low

Nutrition per serving

Calories368.5 kcal (18%)
Total Fat16.1 g (23%)
Carbs8.7 g (3%)
Sugars3.3 g (4%)
Protein41.9 g (84%)
Sodium1586.8 mg (79%)
Fiber3.8 g (13%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a medium skillet, melt butter and add garlic. Saute until light brown over medium-high heat.
Step 2
Lower temperature to medium. Add cream cheese. Stir until slightly melted. It's ok to have some lumps; they will blend nicely with the rest of the ingredients
Step 3
Add shrimp to the mixture. Add grated cauliflower, parmesan cheese, salt and pepper. Stir until combined.
Step 4
Heat for 3-4 minutes or until heated through. Sprinkle parsley flakes on top

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