Blueberry PB Power Waffles

Name: Blueberry PB Power Waffles
Cuisine: American
Ingredients: 1 cup Kodiak Cakes, the Buttermilk Mix flavor; 1/2 cup water; 4 eggs, large; 1/2 cup cottage cheese, low-fat; Vanilla Stevia; 1/2 cup powdered peanut butter; 6-7 Tbsp water; 2 Tbsp peanut butter; 4 tsp raw honey; 2 cups blueberries, frozen; Vanilla stevia, optional

5 steps

Or just mix the warmed blueberries into the main batter and skip the peanut butter sauce. yum!

Updated at: Thu, 17 Aug 2023 12:18:45 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories346.2 kcal (17%)

Total Fat12.1 g (17%)

Carbs36.6 g (14%)

Sugars16 g (18%)

Protein23.9 g (48%)

Sodium504.9 mg (25%)

Fiber6 g (21%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 cupbuttermilk flapjack and waffle mix

½ cupwater

4eggs

large

½ cupcottage cheese

low-fat

vanilla stevia

Peanut Butter Sauce (optional)

½ cuppowdered peanut butter

6 Tbspwater

2 Tbsppeanut butter

4 tspraw honey

Topping

2 cupsblueberries frozen

vanilla stevia

optional

Instructions

Step 1

Heat waffle iron to medium heat

Step 2

Place the kodiak cakes mix, water, eggs, cottage cheese, and stevia in a blender; blend until smooth. Once the waffle iron is hot, spray with cooking spray and pour batter inside.

Step 3

Weigh the mixture and divide by the number of servings.

Step 4

Add the blueberries to a bowl with the stevia. Stir and then microwave for 1-2 minutes. The berries should be warm and melted down.

Step 5

Pour the Peanut Butter Sauce over the hot waffles and top with servings' worth of the warm blueberries.