Low Carb Almond Flour Breakfast Chaffles

Name: Low Carb Almond Flour Breakfast Chaffles
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 6 large eggs; 1/2 teaspoon salt; 1 teaspoon garlic powder; 2 teaspoons ground basil; 2 teaspoons ground oregano; 1 teaspoon freshly chopped rosemary (Optional but highly recommended); 3 cups grated or shredded cheese (270 grams) (Choose an aged cheddar or Parmesan cheese or a combo of both); 1 cup almond flour (93 grams); A bit of olive oil to coat the waffle maker. (Or use coconut oil or melted butter)

Instructions

Prep:5minCook:10min

These low-carb almond flour breakfast chaffles are amazingly flavored with Italian herbs, baked until perfectly crispy, and easy to make. They are packed with protein and ideal for a nutritious breakfast or brunch.

Updated at: Wed, 20 Nov 2024 10:32:00 GMT