Bluegrass Cornbread

Name: Bluegrass Cornbread
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: American
Ingredients: 2 eggs; 3/4 cup flour; 2 tsp baking powder; 1 tsp salt; 1 1/2 cups fine cornmeal; 3 tbsp brown sugar; 1 cup whole milk or buttermilk; 1/4 cup bourbon; 1/4 cup melted butter

1 step

Prep:5minCook:30min

I made it with buttermilk and scattered a bit of turbinado sugar over before baking

Updated at: Thu, 17 Aug 2023 03:50:16 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories356.7 kcal (18%)

Total Fat11.7 g (17%)

Carbs50.3 g (19%)

Sugars7.4 g (8%)

Protein8.1 g (16%)

Sodium603.2 mg (30%)

Fiber3.3 g (12%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

2eggs

¾ cupflour

2 tspbaking powder

1 tspsalt

1 ½ cupsfine cornmeal

3 Tbspbrown sugar

1 cupwhole milk

or buttermilk

¼ cupbourbon

¼ cupbutter

melted

Instructions

Step 1

Preheat oven to 425F Butter and flour 9" square ban Sift flour, baking powder and salt together. Stir in cornmeal and sugar Beat eggs, milk, and bourbon together. Stir into flour mixture. Mix melted butter in. Bake for 30 minutes

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