Jenn’s Mexican Rice

Name: Jenn’s Mexican Rice
Prep time: 2 min
Cook time: 20 min
Total time: 22 min
Cuisine: Mexican, Latin American, American
Ingredients: 1 Tbsp oil; 1 Cup Rice; 1 Tbsp Onion, Chopped; 1 Tbsp Bell Pepper, Chopped; 2 1/2 Cup Water; 3/4 Cup Tomato Sauce; 2 tsp salt; 1 tsp Garlic Powder

2 steps

Prep:2minCook:20min

Updated at: Thu, 17 Aug 2023 13:11:31 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories119.7 kcal (6%)

Total Fat2 g (3%)

Carbs22.9 g (9%)

Sugars1 g (1%)

Protein2.3 g (5%)

Sodium585.5 mg (29%)

Fiber0.8 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

1 Tbspoil

1 cuprice

1 Tbsponion

chopped

1 TbspBell Pepper

Chopped

2.5 CupWater

¾ cuptomato sauce

2 tspsalt

1 tspgarlic powder

Instructions

Step 1

Fry rice, peppers, & onions in oil, stirring frequently until rice starts getting some color.

Step 2

Add remaining ingredients, cover & bring up to boil. Reduce heat & simmer (about 20 min.) until rice is tender. If there is still liquid, turn off heat & rest until ready to serve.