Veggie soup ( Harrera style)

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Step 1

Heat the oil

Step 2

Add ginger, onion and garlic cook until gold

Step 3

Add cummin and Salt and pepper

Step 4

Add ras el hanout spice

Step 5

Add veggies

Step 6

Add water and stir for 1 hour

Step 7

On a instant pot add beans on water 4 cup au cook for 30 min

Step 8

Reduce veggie mix with a hand mixer... Add the eggs and let them cook and adjust the water for consistency

Step 9

Drip the beans and pour them on the veggie mix and let stir with the noodles and the cut cilantro for 20 minutes