Italian Meatballs
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Nutrition per serving
Calories1922.9 kcal (96%)
Total Fat94.2 g (135%)
Carbs130.7 g (50%)
Sugars21.8 g (24%)
Protein141.9 g (284%)
Sodium8455.3 mg (423%)
Fiber9.6 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Heat oven to 450. Line or spray cooking pan.
Step 2
In a large bowl, mix all ingredients. Shape mixture into 1 1/2 inch balls. Place 1 inch apart on pan.
Step 3
Bake uncovered for 18 to 22 minutes, until meat is cooked thoroughly.
Notes
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