Baked Onions

Name: Baked Onions
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: European
Ingredients: 8 onions, small; 2 tablespoons butter or 2 tablespoons margarine, melted; 1 tablespoon oil; salt and pepper

6 steps

Prep:5minCook:30min

Updated at: Thu, 17 Aug 2023 08:50:43 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories130 kcal (7%)

Total Fat9.2 g (13%)

Carbs11.8 g (5%)

Sugars5.3 g (6%)

Protein1.5 g (3%)

Sodium199.6 mg (10%)

Fiber2.2 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

8onions

small

2 tablespoonsbutter

or 2 tablespoons margarine, melted

1 tablespoonoil

salt

pepper

Instructions

Step 1

Preheat oven to 350°F.

Step 2

Peel onions, leaving bases intact and place in a baking dish.

Step 3

Combine butter and oil in a bowl.

Step 4

Brush onions liberally with mixture.

Step 5

Season with salt and pepper to taste.

Step 6

Bake 30 minutes or until golden brown.

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