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Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories152.3 kcal (8%)
Total Fat9.9 g (14%)
Carbs15.1 g (6%)
Sugars8.3 g (9%)
Protein2.2 g (4%)
Sodium84.9 mg (4%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
42 servings
Instructions
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Notes
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