Muffin master’s blueberry muffin

I substituted the oil for butter. It came out great.

I lowered the temp to 375°

Also added lemom zest and they were amazing! I dont know if my muffin tin is too small, but this recipe gave me 24 muffins

Everyone in my family loved them! Definitely recommend. I added some lemon “peel” in to make it fresh.

Sweet but tangy

I like this recipe. It's easy and quick. I would advise picking smaller berries if possible, as that will make a better texture for muffins.

I added flax seeds (2 tbsp ground, then whole seeds sprinkled on top) because I am breast feeding and heard they're good for your milk supply. Still absolutely delicious!

Easy, fast and delicious!

I used coconut oil instead of vegetable and added heavy whipping cream instead of water- well more like 3/4 c of milk 1/4 c cream I also cut the sugar down to 2/3 c. So didn't really stick to the recipe but they were pretty good!