By Emma Yates
Easy delicious snack!
7 steps
Prep:5minCook:5min
this is a baguette with shallots, spring onion and fetta cheese and its one of my favourite things too eat because its delicious and easy!😋
Updated at: Thu, 17 Aug 2023 13:44:25 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
4
Low
Nutrition per serving
Calories64.8 kcal (3%)
Total Fat2.8 g (4%)
Carbs7.2 g (3%)
Sugars0.9 g (1%)
Protein2.9 g (6%)
Sodium460.1 mg (23%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
1. First get a pan add a splash of oil and get it nice and hot.
Step 2
2. Cut up the shallots and place into the hot pan.
Step 3
3. Dice the spring onions.
Step 4
4. While the shallots are cooking cut up the baguette in bite size pieces and add fetta cheese too one side.
Step 5
5. Then add the shallots onto the fetta baguette.
Step 6
6. Sprinkle on some spring onions and finish off with some salt and pepper.
Step 7
7. Enjoy!
Notes
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