Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories301.3 kcal (15%)
Total Fat16.6 g (24%)
Carbs24.9 g (10%)
Sugars3.4 g (4%)
Protein13.9 g (28%)
Sodium807.4 mg (40%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on savorrecipes.com
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