Turshi / pickled vegetables

Name: Turshi / pickled vegetables
Cuisine: Asian, Indian
Ingredients: -1/2 head of cauliflower; -1/2 head or less cabbage; -1 large turnip; -1 cup of carrots; -3 stalks of celery; -2 cloves of garlic; -1 cup of pickled hot peppers (optional); -2 cups water; -1 cup of white vinegar; -1 cup of apple cider vinegar; -1 tablespoons curry powder; -1 teaspoon of turmeric; -1 tablespoon of salt

Instructions

Turshi / pickled vegetables This is another delicious and easy side dish that we enjoy with our meals especially with rice dishes, my favorite!!! It’s perfect in sandwiches, wraps……. ——Ingredients—— -1/2 head of cauliflower -1/2 head or less cabbage -1 large turnip -1 cup of carrots -3 stalks of celery -2 cloves of garlic -1 cup of pickled hot peppers (optional) -2 cups water -1 cup of white vinegar -1 cup of apple cider vinegar -1 tablespoons curry powder -1 teaspoon of turmeric -1 tablespoon of salt : : :

Updated at: Thu, 17 Aug 2023 08:50:25 GMT