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Sofia P
By Sofia P

Teriyaki Salmon

5 steps
Prep:5minCook:15min
Updated at: Thu, 17 Aug 2023 09:03:41 GMT

Nutrition balance score

Unbalanced
Glycemic Index
53
Low
Glycemic Load
12
Moderate

Nutrition per serving

Calories347.8 kcal (17%)
Total Fat16.5 g (24%)
Carbs23.7 g (9%)
Sugars17.9 g (20%)
Protein28.4 g (57%)
Sodium2715.5 mg (136%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In bowl whisk together all ingredients until well combined
Step 2
Place salmon fillets (skin up) in a dish lined with aluminum foil and pour sauce over top.
Step 3
Allow the salmon to soak in sauce mixture for 5-10 mins.
Step 4
Flip fillets over so that the skin is on the bottom of the pan and place in the oven for 10 mins
Step 5
Top with sesame seeds, chopped green onions and enjoy!
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