Teriyaki Salmon

Name: Teriyaki Salmon
Cuisine: Asian, Japanese
Ingredients: 3 slices salmon fillet; 1 tbsp teriyaki sauce; 1 tbsp ketchup; 1 tbsp brown sugar; sesame seeds

2 steps

Updated at: Thu, 17 Aug 2023 12:53:13 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Low

Nutrition per serving

Calories49.4 kcal (2%)

Total Fat1.8 g (3%)

Carbs6.1 g (2%)

Sugars5.5 g (6%)

Protein2.6 g (5%)

Sodium288.3 mg (14%)

Fiber0.1 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

3 servings

3 slicessalmon fillet

1 Tbspteriyaki sauce

1 Tbspketchup

1 Tbspbrown sugar

sesame seeds

Instructions

Step 1

Combine ingredients, brush salmon slices. Sprinkle sesame seeds. Optional- marinate for 30 min.

Step 2

Bake on 375 for 30 min

Notes

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