Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Nutrition per recipe
Calories4213.3 kcal (211%)
Total Fat239.8 g (343%)
Carbs478.3 g (184%)
Sugars307.5 g (342%)
Protein39.5 g (79%)
Sodium3816.1 mg (191%)
Fiber7.7 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Mix dry ingredients and add wet ingredients (careful of hot water with the eggs)
Step 2
Fill greased / lined baking tin Bake 160 degrees 35-45min
Notes
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