BACON CHEDDAR PINWHEELS

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Step 1

Heat oven to 350°F

Step 2

If using crescent rolls: Unroll dough; press each section into 12x4-inch rectangle, firmly pressing perforations to seal. Alternately, make 4 6x4 sections. If using dough sheet Unroll dough; press each into 12x4-inch rectangle.

Step 3

Spread dressing over each rectangle to edges. Sprinkle each with bacon, Cheddar cheese and onions.

Step 4

Starting with one short side, roll up each rectangle; press edge to seal. With serrated knife, cut each roll into 8 slices(4 if using 6x4 pieces), place cut side down on ungreased cookie sheet.

Step 5

Bake 12 to 17 minutes or until edges are deep golden brown. Immediately remove from cookie sheet. Serve warm.