By Jillian Graham
Stuffed Mushrooms
7 steps
Prep:15minCook:35min
Updated at: Thu, 17 Aug 2023 13:41:50 GMT
Nutrition balance score
Unbalanced
Glycemic Index
27
Low
Glycemic Load
2
Low
Nutrition per serving
Calories534.7 kcal (27%)
Total Fat47 g (67%)
Carbs7.4 g (3%)
Sugars4.3 g (5%)
Protein21.6 g (43%)
Sodium801.6 mg (40%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Rinse mushrooms and remove stool from middle, put caps on the baking sheet and set to side.
Step 2
Preheat oven to 350 and bake or fry the bacon until desired texture.
Step 3
Crumple bacon into pieces and hold onto 1/8 cup of bacon grease to add to mixture.
Step 4
Melt cream cheese for 30 seconds at a time until it easy to stir.
Step 5
Mix cream cheese, Parmesan cheese, bacon, and bacon grease together.
Step 6
Put mixture into mushrooms and bake for 15 minutes.
Step 7
Serve and enjoy!
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