Spinach & Gruyere Quiche
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Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Nutrition per serving
Calories3708.9 kcal (185%)
Total Fat266.7 g (381%)
Carbs174.9 g (67%)
Sugars33.7 g (37%)
Protein154.9 g (310%)
Sodium6708.7 mg (335%)
Fiber10.4 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
1. Pre-bake the frozen pie crust for 10 minutes at 400°. Pierce crust with fork all over before putting in oven.
Step 2
2. Put spinach and cheese in crusts.
Step 3
3. Whisk together egg, half and half, salt, and pepper in a large bowl.
Step 4
4. Pour over crusts.
Step 5
5. Bake 55-60 minutes at 350° and let quiche stand for 15 minutes before serving.
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