Lumpia Shanghai

Name: Lumpia Shanghai
Cuisine: Asian, Chinese
Ingredients: 2 packages of spring roll wrapper; 2lbs ground pork (or any ground meat. preferably at least 50% ground pork, do not use all beef or it tends to burn); 2-3 large carrots; 1 onion (preferably sweet); 1 bunch green onions; 1 head of garlic; 2 tbs Soy sauce; 1 tsp salt; 1 tsp garlic powder (optional); 1 tsp onion powder (optional)

Instructions

Makes roughly 100 lumpia Can be frozen: Freeze raw, do not defrost before frying Can be pre-fried for reheating in oven/toaster oven/air fryer: ‼️ Fry to golden brown, spring roll wrapper tends not to brown evenly when not cooking in oil

Updated at: Thu, 17 Aug 2023 03:18:45 GMT