Chicken Taco Soup/Stew - IP
100%
1
By Monica Faber
Chicken Taco Soup/Stew - IP
4 steps
Prep:5minCook:20min
Updated at: Thu, 02 Nov 2023 14:40:44 GMT
Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories309.5 kcal (15%)
Total Fat3.2 g (5%)
Carbs45.2 g (17%)
Sugars5.1 g (6%)
Protein25.7 g (51%)
Sodium1445.6 mg (72%)
Fiber11 g (39%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Put all ingredients including frozen chicken breasts into instapot.
Step 2
Set on manual for 20 minutes.
Step 3
Shred chicken and return to pot to serve.
My Notes:
Step 4
Took 1:15 hours from start to finish (putting into Insta-pot to serving). Very good.
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers
Spicy
