Red Beans & Rice
100%
0
Nutrition balance score
Great
Glycemic Index
47
Low
Nutrition per serving
Calories3526.1 kcal (176%)
Total Fat42 g (60%)
Carbs559.8 g (215%)
Sugars24.4 g (27%)
Protein243.5 g (487%)
Sodium3976.3 mg (199%)
Fiber137.7 g (492%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Heat oil in a large skillet
Step 2
Sauté onions, celery, and green pepper
Step 3
Add beans. Do not drain them.
Step 4
Add seasoning
Step 5
Add meat
Step 6
Serve over rice
Notes
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