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Apple Meatloaf

Apple Meatloaf

Prep:10minCook:1h 15min

Updated at: Wed, 16 Aug 2023 20:33:56 GMT

Nutrition balance score

Unbalanced

Glycemic Index

51

Low

Glycemic Load

15

Moderate

Nutrition per serving

Calories340 kcal (17%)

Total Fat17.3 g (25%)

Carbs29.7 g (11%)

Sugars7 g (8%)

Protein16.7 g (33%)

Sodium1640.8 mg (82%)

Fiber1.9 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

large, finely chopped

2 tablespoonsbutter

2.5 poundsground meat

1 ½ cupsfresh bread crumbs

2 cupsapples

cored, peeled, and finely chopped

1 tablespoonparsley

½ teaspoonpepper

2 teaspoonssalt

¼ teaspoonallspice

1 tablespoonprepared mustard

¼ teaspoondry mustard

¼ cupketchup

Instructions

Step 1

Sauté onion in butter until soft. Allow to cool slightly.

Skillet

onion1

butter2 tablespoons

Step 2

In a large bowl, combine onion, ground meat, bread crumbs, apples, eggs, parsley, pepper, salt, allspice, your choice of mustard, and ketchup.

Bowl

onion1

ground meat2.5 pounds

apples2 cups

eggs3

parsley1 tablespoon

pepper½ teaspoon

salt2 teaspoons

allspice¼ teaspoon

prepared mustard1 tablespoon

dry mustard¼ teaspoon

ketchup¼ cup

Step 3

Form into loaf and place in 10x14 pan or pack into a large greased loaf pan.

Loaf Pan

Baking dish

Step 4

Bake at 350F for an hour.

OvenHeat

Step 5

Remove from oven and let sit for 15 minutes before serving.

Notes

1 liked

0 disliked

Delicious

Easy

Makes leftovers

John Doerr· last year

Makes leftovers

I didn't use the full amount of allspice, but otherwise followed a scaled down recipe. Very good! Granny Smith apples gave it a nice pop of sweet and tart together.