Nutrition balance score
Unbalanced
Glycemic Index
35
Low
Glycemic Load
6
Low
Nutrition per serving
Calories359.9 kcal (18%)
Total Fat27.4 g (39%)
Carbs16 g (6%)
Sugars13 g (14%)
Protein19.5 g (39%)
Sodium1177.6 mg (59%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Tagliare la zucchina a fettine sottili e grigliare
Step 2
Amalgamare robiola e erba cipollina
Step 3
Arrotolare le fettine spalmando dentro il composto
Step 4
Decorare con la glassa
