Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
6
Low
Nutrition per serving
Calories285.7 kcal (14%)
Total Fat20.2 g (29%)
Carbs12.3 g (5%)
Sugars5.4 g (6%)
Protein14.7 g (29%)
Sodium465.5 mg (23%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Grattugia le carote e asciugale con un panno
Step 2
Crea dei dischi
Step 3
Fai cuocere in forno pre riscaldato a 200 gradi per 10/15 minuti fino a doratura

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