Dark Chocolate Strawberry Cashew Butter Cups

Is there any better combination in the world than fruit and dark chocolate? Especially strawberries and dark chocolate, add in a little cashew butter and you have a to die for dessert. These Dark Chocolate Strawberry Cashew Butter Cups will be your new favorite healthy dessert recipe. This recipe is no bake, and super easy to make. If cashew butter is not your thing, you can sub out any nut butter that you like. Let's get into the recipe. These strawberry cashew butter cups are easy to make healthy for you no bake What do I need to make cashew butter cups? strawberries cashew butter chocolate coconut oil How do I make strawberry cashew butter cups? Slice strawberries and top with cashew butter. Melt together chocolate and coconut oil. Add a thin layer of chocolate to a muffin layer. Top with strawberries and top off with more chocolate. Freezer cups until set, dig in! How do I store the leftovers? The leftover cups can be stored in the fridge for 3 days or the freezer for months. Other yummy plant based desserts to try chocolate covered banana bites mint chip nice cream salted caramel nice cream If you make these Dark Chocolate Strawberry Cashew Butter Cups, please leave me a rating and review on this blog post! This is the best way to support me Tag me on Instagram so I can repost you!

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% Daily Values based on a 2,000 calorie diet