Zucchini Noodle Carbonara

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Spiralize zucchini and trim noodles. Place in a bowl and season with salt. Wait 5 minutes. Press out excess liquid with paper towels.

Step 2

Dice bacon. Cook in a skillet over medium heat 4-5 minutes.

Step 3

Add garlic and red pepper flakes. Cook 30 seconds.

Step 4

Add zucchini noodles and cook 3-4 minutes.

Step 5

Whisk the half-and-half/yogurt and cornstarch. Pour into the skillet and mix.

Step 6

Add peas and cook 3-4 minutes, or until the sauce thickens.

Step 7

Top with Parmesan.

Step 8

Let stand 3-5 minutes to thicken.

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