Easy Aglio e Olio Pasta

When you're craving something spicy, try this easy Aglio e Olio pasta!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Begin by boiling water for your pasta. Add a pinch of salt.

Step 2

While the water is boiling, slice garlic cloves and bacon.

Step 3

On medium heat, add 5-6 Tbsp of olive oil to your pan. Then toss in your garlic slices and bacon.

Step 4

Then, crush up 5 dried Peperoncino or chili flakes and add a 1/2 Tbsp of minced garlic. Mix.

Step 5

Once your water is boiling, cook your pasta for 3 minutes.

Step 6

Save a scoop of pasta water (or 6 Tbsp) and drain the remaining pasta water.

Step 7

Add the pasta into the pan, and pour in the scoop of pasta water as well.

Step 8

Then add in a spoonful of chicken powder (can season with salt if you don't have any) and mix the pasta and sauce thoroughly for 1-2 minutes.

Step 9

Sprinkle pepper, serve on a plate and enjoy!