Strawberry Peach Crumble

Name: Strawberry Peach Crumble
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Ingredients: - [ ] 1.5lb peaches (5 medium); - [ ] 1lb strawberries; - [ ] 1/2 cup brown sugar; - [ ] 1 tbsp cornstarch; - [ ] 1/2 tsp cinnamon; - [ ] 1/2 tsp ginger; - [ ] 1/4 tsp cardamom; - [ ] 1 tbsp lemon; - [ ] 1/2 cup butter (room temp); - [ ] 1 cup brown sugar; - [ ] 1 1/2 cup flour; - [ ] 1/2 tsp cinnamon; - [ ] 1/2 tsp ginger; - [ ] 1/4 tsp cardamom; - [ ] 1/2 tsp salt; - [ ] Toasted almonds, topping; - [ ] Ice cream, topping

3 steps

Prep:15minCook:45min

This is the perfect summertime dessert! The blend of sweet peaches and tart strawberries topped with a crisp and flavorful crumble is too good. I like to serve it warm with vanilla ice cream on top!

Updated at: Thu, 17 Aug 2023 10:04:54 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories381.2 kcal (19%)

Total Fat14 g (20%)

Carbs62.3 g (24%)

Sugars40 g (44%)

Protein4.5 g (9%)

Sodium160.6 mg (8%)

Fiber3.3 g (12%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

Fruit Base

1.5 lbpeaches

1 lbstrawberries

½ cupbrown sugar

1 Tbspcornstarch

½ tspcinnamon

½ tspginger

¼ tspcardamom

1 Tbsplemon

Topping

½ cupbutter

room temp

1 cupbrown sugar

1 ½ cupflour

½ tspcinnamon

½ tspginger

¼ tspcardamom

½ tspsalt

Instructions

Step 1

Start by slicing your washed peaches and strawberries and place them directly into a pie pan. Add the 1/2 cup brown sugar, lemon, cornstarch, and half of the spices. Toss to mix and put aside.

Step 2

In a separate bowl, add room temperature butter, brown sugar, and the rest of the spices. Mix until light and fluffy. Add the flour and salt, and use your hands to mix and create a crumbly texture.

Step 3

Add the crumble topping to the fruits and bake at 375f for 45min, or until the top has nicely browned. Serve it warm and top with ice cream, enjoy!