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daniella
By daniella

Queso Fresco

1 step
Prep:6hCook:12min
Updated at: Thu, 17 Aug 2023 10:04:34 GMT

Nutrition balance score

Great
Glycemic Index
18
Low
Glycemic Load
3
Low

Nutrition per serving

Calories315.7 kcal (16%)
Total Fat26.1 g (37%)
Carbs15.7 g (6%)
Sugars2.7 g (3%)
Protein9.9 g (20%)
Sodium199.8 mg (10%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Add the cashews, almonds, water, lemon juice, agar flakes and salt to a blender. Blend until completely smooth. Taste for salt and add more as needed. Add the mixture to a medium pot over medium heat. Use a whisk or silicone spatula to stir the mixture until it thickens and the agar fully dissolves. It should be a cream cheese texture. Turn off the heat, add the probiotic powder and discard the capsules. Continue stirring the mixture until it slightly cools. Add the mixture to a bowl lined with a cheesecloth, and wrap the cheese with the cloth. Allow the mixture to sit out for 12 to 15 hours, and then put it in the fridge overnight. Remove the cheesecloth and serve.

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