Hunter’s Stew

Name: Hunter’s Stew
Prep time: 15 min
Cook time: 2 h
Total time: 2 h 15 min
Ingredients: - 2 jars of @hikofoods sauerkraut; - 4 @meetunmeat.us plant based sausages sliced; - 1/2 medium size onion chopped; - 200g fresh cremini mushrooms chopped; 200g dried bay bolete mushrooms (soaked overnight); - 100g tomato sauce; - 4 bay leaves; - 5-6 whole allspice berries

3 steps

Prep:15minCook:2h

Bigos (hunter’s stew) is a Polish dish of chopped meat of various kinds stewed with sauerkraut and shredded fresh cabbage. It is served hot and can be enriched with vegetables, spices or wine.

Updated at: Thu, 17 Aug 2023 05:09:27 GMT