By Kevin Ashton
Reuben Cheese Brittle
10 steps
Prep:20minCook:15min
It’s like a giant Cheez-it! This brittle is full of carbs and protein and it’s sure to get you through those hungry moments! Since oven temps vary, cook just till light brown so it doesn’t over crisp!
Updated at: Thu, 17 Aug 2023 10:39:34 GMT
Nutrition balance score
Unbalanced
Glycemic Index
29
Low
Nutrition per serving
Calories1149.3 kcal (57%)
Total Fat87.6 g (125%)
Carbs8.7 g (3%)
Sugars0.9 g (1%)
Protein81.2 g (162%)
Sodium2215 mg (111%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Preheat oven to 375°
Step 2
Cover a baking tray with silicone mat
Step 3
Spread mustard into a thin layer about 10 by 10 inches
Step 4
Sprinkle mozzarella over entire area
Step 5
Sprinkle Swiss cheese next
Step 6
Sprinkle corned beef in thin layer
Step 7
Sprinkle sauerkraut in thin layer
Step 8
Add fresh cracked pepper to taste
Step 9
Bake for 15 minutes at 375°
Step 10
Cool completely and enjoy
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
