By Elisa Brinckmann
Chocolate Banana Oat Muffins
1 step
Prep:3minCook:15min
Quick and delicious high protein snack to curb a sweet craving (plus a great use for two over ripe bananas). Guilt free and satisfying!
Updated at: Thu, 17 Aug 2023 07:33:58 GMT
Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories156.3 kcal (8%)
Total Fat3.9 g (6%)
Carbs24.5 g (9%)
Sugars3.9 g (4%)
Protein6.5 g (13%)
Sodium133.1 mg (7%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat over to 350 degrees Fahrenheit. Add all ingredients to a blender, blend until combined. Pour into prepared muffins tin or cups (8 total). Bake for 15 minutes.
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