Nutrition balance score
Great
Glycemic Index
32
Low
Nutrition per recipe
Calories703.8 kcal (35%)
Total Fat2.7 g (4%)
Carbs126.3 g (49%)
Sugars4.3 g (5%)
Protein48.6 g (97%)
Sodium178.8 mg (9%)
Fiber21.3 g (76%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
1 c lentils, 4 c water, 2 tsp bouillon, 1 tsp garlic powder, 1 tsp cumin, 1 tsp chili powder (it doesn't come out spicy), cook for like 40-45 mins until soft
Notes
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