Mexican Coleslaw
100%
1
By Cameron Privett
Mexican Coleslaw
6 steps
Prep:15min
Tried-and-true crowd pleaser. Excellent at parties with tortilla chips.
Updated at: Wed, 16 Aug 2023 23:51:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
8
Low
Nutrition per serving
Calories349.7 kcal (17%)
Total Fat27.2 g (39%)
Carbs17 g (7%)
Sugars2.7 g (3%)
Protein11 g (22%)
Sodium709.2 mg (35%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Slaw
cabbage
red green, shredded
1red onion
small
2jalapenos
1 bunchcilantro
1 x 10.5 ozcan of mexicorn
8 ozshredded cheddar cheese
Dressing
Chips
Instructions
Dressing
Step 1
Mix ranch, lime juice, and cumin.
Prepare Slaw
Step 2
Chop Cilantro.
Step 3
De-seed and dice jalapeno
Step 4
Drain Mexicorn.
Step 5
Dice red onion (you only need ~1/4 cup).
Step 6
Mix everything together and let chill in the fridge.
Notes
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Crispy
Delicious
Easy
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