Chinese spaghetti

Name: Chinese spaghetti
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Asian, Chinese
Ingredients: • 1/2 pound ground beef; • 2 garlic cloves, minced; • 1/3 cup creamy peanut butter (we use Kraft Smooth); • 2 cups heated chicken broth; • 1 1/2 tablespoons brown sugar, tightly packed; • 2 tablespoons white vinegar; • 2 tablespoons soy sauce; • 1/2 teaspoon. ground ginger; • 1/8 tsp. red pepper flakes; • 1 pound (500g package/small package) spaghetti (or Lo Mein or Linguine); °Chopped green onions for garnish

7 steps

Prep:10minCook:30min

Updated at: Thu, 17 Aug 2023 00:05:27 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories616 kcal (31%)

Total Fat20.1 g (29%)

Carbs82.2 g (32%)

Sugars6.9 g (8%)

Protein26.4 g (53%)

Sodium810 mg (41%)

Fiber4.4 g (16%)

% Daily Values based on a 2,000 calorie diet

Ingredients

5 servings

0.5 poundground beef

2garlic cloves

minced

⅓ cupcreamy peanut butter

we use, Smooth

2 cupschicken broth

heated

1 ½ tablespoonsbrown sugar

tightly packed

2 tablespoonswhite vinegar

2 tablespoonssoy sauce

½ teaspoonground ginger

⅛ tspred pepper flakes

1 poundspaghetti

or Lo Mein or Linguine

green onions

Chopped, for garnish

Instructions

Step 1

1. In a large deep frying pan, fry the minced meat with garlic. Strain out any grease if necessary.

Step 2

2. Add the peanut butter, spicy chicken broth, brown sugar, vinegar, soy sauce, ginger and red pepper flakes to the ground beef.

Step 3

3. Stir well and bring to a boil until the peanut butter turns into a solution.

Step 4

4. Then reduce the heat and simmer, uncovered, for 8 to 10 minutes as it gradually thickens. Stir occasionally.

Step 5

5. Meanwhile, cook the spaghetti noodles in boiling water. Usually we find that 8 minutes do it "Dante".

Step 6

6. When the spaghetti is cooked, drain but do not rinse and add the noodles to the beef/peanut butter sauce, mix well, and let cool for 3 or 4 minutes.

Step 7

7. Add chopped vegetables to the top of each meal and enjoy!