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Melissa Campbell
By Melissa Campbell

Raspberry Banana Eggy Bread

6 steps
Prep:7minCook:15min
Updated at: Thu, 17 Aug 2023 03:49:16 GMT

Nutrition balance score

Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
28
High

Nutrition per serving

Calories283.7 kcal (14%)
Total Fat8.4 g (12%)
Carbs46.2 g (18%)
Sugars12.4 g (14%)
Protein8 g (16%)
Sodium309.5 mg (15%)
Fiber4.6 g (17%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a medium size bowl Mash banana with back of fork
Step 2
Add raspberries and mash more
Step 3
Add in cinnamon and vanilla
Step 4
Add eggs and whisk until combined.
Step 5
Dip bread into mixture to coat both sides
Step 6
Place on hot pan for 3-5 minutes then flip and cook the other side.

Notes

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