Sausage & Zucchini Stovetop Casserole

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

In a large skillet, cook pork sausage over medium heat 5 to 7 minutes or until no longer pink, breaking into crumbles. Drain and remove sausage from pan

Step 2

In the same Pan, heat oil over medium heat. Add the zucchinian onion; cook and stir 5 to 7 minutes or until tender. Stern sausage, tomatoes, rice, mustard, garlic salt, and pepper. Bring to a boil. Reduce heat; simmer, covered, 5 minutes to allow flavors to blend.

Step 3

Remove from heat; sprinkle with cheese. Let stand, covered, 5 minutes or until cheese is melted.