Peanut Butter Bread
100%
1
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories191 kcal (10%)
Total Fat5.2 g (7%)
Carbs33.3 g (13%)
Sugars14.1 g (16%)
Protein3.3 g (7%)
Sodium391.9 mg (20%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Preheat oven to 375 degrees
Step 2
Mix the dry ingredients very well
Step 3
Then mix in the wet. (If your PB isn't very creamy microwave for 30 seconds).
Step 4
Pour into sprayed loaf pan and bake 40-45 minutes. Let cool 15 mins.
