Crispy Air Fried Tofu

Looking for a healthy and delicious protein-packed meal? Look no further than this air-fried tofu recipe! Not only is it super easy to make, but it's also crispy and flavorful. Perfect for a vegan or vegetarian main course or as a tasty side dish. Give it a try and let us know what you think in the comments below

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Step 1

Press the tofu to remove excess moisture.

Step 2

Turn the tofu on its side and cut it in half lengthwise.

Step 3

Lay the tofu flat and make two vertical cuts, followed by one horizontal cut. You should end up with small, bite-sized cubes of tofu.

Step 4

Place the tofu cubes in the air fryer tray.

Step 5

Set the air fryer to 375 degrees Fahrenheit and cook the tofu for 20 minutes.

Step 6

Enjoy your crispy and flavorful air fried tofu! No oil is needed for this recipe.