Southwest Tricolored Quinoa Salad
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Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories215.1 kcal (11%)
Total Fat11.5 g (16%)
Carbs24.2 g (9%)
Sugars4.1 g (5%)
Protein5 g (10%)
Sodium323.3 mg (16%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
In a small bowl, whisk together olive oil, lime juice, honey, cumin, and salt until fully combined. Add cilantro and stir.
Step 2
Cook quinoa according to the package directions. Allow to cool.
Step 3
Cool, quinoa, avocado, beans, corn, and tomatoes and a large bowl. poor dressing over salad and stir to fully coat and serve.
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